Saturday, February 7, 2015

MEATBALL MIE CAKALANG






MATERIALS:

1 packet of instant noodles boiled until cooked tuna, drained
50 grams of grilled shrimp
3 tablespoons flour
1 egg
50 ml coconut milk
2 scallions, thinly sliced
1/2 wrap (3 grams) spice mi
1/4 teaspoon salt
oil for frying

GROUND SPICES:

3 red onions
1 clove of garlic
1/2 cm turmeric
1/4 teaspoon coriander roasted

HOW TO MAKE:

Mix noodles, grilled shrimp, spices, flour, eggs, milk, onion, spice mi, complementary noodles, salt, pepper, mix well
Spherical shape, pipihkan little
Fried in oil that has been heated over medium heat until cooked In this post, discuss Indonesian culinary recipes with tuna noodle fritters cuisine theme.
Surely all know that it's not just for the noodles boiled, but there are many different ways to make it tasty noodles in enjoy with rice, noodles fritters Above is this, for the women who are confused to make noodles with how the fit to be enjoyed, just try to try this recipe tuna noodles at home. Definitely a family at home really like the menu of this latest processed noodles.

No comments:

Post a Comment